Dessert Menu

Desserts
$11

Croissant Beignets

Warm beignets with a miso caramel dipping sauce

Princess Cake

Chocolate cake, lavender buttercream filling, warm chocolate ganache, crushed berries

Spiced Apple & Brie

Crispy fried brie cheese, warm pie spiced apples, “liquid cheesecake” frosting, crushed berries

Saturday Morning Trio

Cereal milk panna cotta served with three different toppings, cornflake crunch, cocoa puff crunch, fruity pebble crunch

Creme Brulée

Rotating, chef’s selection. Ask your server for details!

Liquid Cheesecake Affogato $5
Make it boozy! $13

COffee bar

Coffee
Espresso
Cappuccino
Latte
Green Tea, Earl Gray, Chamomile

$5
$3.5
$5.5
$5.5
$5

cocktail bar
$12

Pink Squirrel

Crème de noyaux, crème de cacao, cream, chocolate crumble served up

Espresso Martini

Kohana honey cocoa rum, borghetti espresso liqueur, cold brew espresso served up

Grasshopper

Crème de cacao, green crème de menthe, cream, chocolate crumble, served up

Mudslide

360 Vodka, borghetti espresso liqueur, bailey’s irish cream, cream, chocolate crumble, served up

Brandy & Cognac

Grand Marnier, Benedictine
Christian Brothers Brandy
Korbel Brandy
Hennessey VS
Courvoisier VSOP

$10
$7
$8.5
$11.5
$13

Remy Martin “Louis XIII”

Each decanter is the life achievement of
generations of cellar masters

A blend of up to 1,200 eaux-de-vie,
100% from grand champagne

1/2oz $125 • 1oz $225 • 2oz $400

Address:

115 4th Street, Santa Rosa CA 95401

Email:

info@19ten.coom

Phone

(707) 791-7494

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