TACOS & BUNS
2 California Fish Tacos $18
Crispy beer battered cod, shredded cabbage, sliced avocado, house aioli
2 Carrot “Al Pastor” Tacos $15
Achiote marinaded and grilled carrots, diced pineapple, cabbage slaw dressed in grapefruit vinaigrette
2 Smoked Brisket Elotes Tacos $18
Kinsmoke texas style smoked brisket, roasted corn elote, cotija cheese, pickled red onion, cilantro
2 Mushroom “Philly” Sliders $14
Mayatake, white button, & cremini mushrooms, caramelized shallot tossed with melted ricotta and fontina cheeses on a toasted brioche slider bun
2 Beef Cheek Sliders $20
Slow braised beef cheek, bacon onion jam, toasted brioche slider bun
2 Chicken Meatball Sliders $16
Beer battered and fried ground chicken meatball, sriracha mayo, sunumono salad
Seared Ahi Salad $20
Jerk-spiced ahi tuna seared to rare, greens, red peppers, charred onions, candied almonds, sliced avocado, honey vinaigrette
House Salad $15
Greens, slivered snap peas, cherry tomatoes, red onions, brown butter croutons, green goddess dressing
Pork Belly “Cobb” $18
Crispy pork belly, blue cheese, romaine and green leaf, cherry tomatoes, red onion, hardboiled egg, stoneground mustard vinaigrette
Featuring 55 Mile Craft Cola, Diet Cola, Lemon-Lime, Root Beer, Lemonade, Dr Pepper, Unsweetened Black Iced Tea
Aqua Panna Still Water, San Pellegrino Sparkling Water
Scallop Crudo $16
Thinly sliced scallops marinated with a sesame chili oil vinaigrette, thinly sliced green onions, tobiko, toasted sesame seeds.
Burrata Plate $18
Burrata with sesame chili oil, thinly sliced serrano ham, toasted nuts, arugula microgreens, grilled bread.
Szechuan Peppercorn Wings $15
A dozen wings tossed in sezchuan peppercorn bbq sauce.
18 Hour Pork Belly $16 Slow cooked and seared pork belly, gochujang honey glaze, chicharron bits, thai bird chili dust.
Crispy Brussels $14
Flash fried brussels sprouts tossed in a vietnamese lime vinaigrette sprinkled with chicharron bits.
Korean Short Ribs $18
Kalbi marinated and seared korean short ribs, quick pickled radish, spicy pickled cucumber, toasted sesame seeds, scallions.
Beet Fries $12
Tender crimson beets, fried to crisp, togorashi mayo for dipping.
Harissa Cauliflower “Mac & Cheese” $15
Tender cauliflower smothered in a harissa spiced cream sauce topped with pickled red onions and chives.
Crispy Chicken “Roulade” $27
Crispy boneless half chicken, snap pea salad, sesame chili carrot puree
19Ten Burger $19
2 custom blend smash burger patties, griddled onions, burger sauce, parmesan crisp, lettuce, tomato, toasted brioche bun, harissa spiced potato chips
Miso Cilantro Fettuccini $22
Fettuccini noodles, white miso and cilantro sauce, blistered cherry tomatoes, 2 chicken meatballs
Poached Black Cod $36
Lemon poached cod, braised collard greens with bacon, beet dashi broth
Beef Duo $40
Hanger steak rubbed in blended peppercorns & grilled to medium-rare, onion soubise, braised beef cheek, pickled asparagus and carrot, bordelaise sauce, potato croquette
Smoked Sticky Ribs $22
Bourbon dijon glazed baby back ribs, sesame apple cabbage slaw
BRICK OVEN PIZZAS
All Pies Are 10"
Red sauce, fresh mozzarella, ricotta, pistachio
mortadella, red onion, pistachio pesto
White sauce, clams, shredded mozzarella,
caramelized onions, arugula microgreens
White sauce, serrano ham, calabrian chiles, young
manchego cheese, balsamic fig reduction
White sauce, fontina cheese, cremini, button,
mayatake mushrooms, fresh herbs
Hot Coppa $20
Red sauce, fresh mozzarella, hot coppa,
red onion, fresh garlic
Quattro Formaggi $18
Red sauce, fontina, mozzarella, ricotta,
parmesan cheese,fresh herbs